Metal Fusion King Kooker OUTDOOR COOKER Manuel d'instructions

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®
ASSEMBLY INSTRUCTIONS
AND
USE AND CARE MANUAL
THE INSTRUCTION MANUAL CONTAINS IMPORTANT INFORMATION
NECESSARY FOR THE PROPER ASSEMBLY AND SAFE USE OF THE APPLIANCE.
READ AND FOLLOW ALL WARNINGS AND INSTRUCTIONS BEFORE
ASSEMBLING AND USING THE APPLIANCE. FOLLOW ALL WARNINGS AND
INSTRUCTIONS WHEN USING THE APPLIANCE.
KEEP THIS MANUAL FOR FUTURE REFERENCE.
METAL FUSION, INC.
712 St. George Avenue.
Jefferson, LA 70121
For Questions and Information
Call Us Toll Free at
1-800-783-3885
7:30 AM to 3:30 P.M. CST • Monday through Friday
(504) 736-0201
www.kingkooker.com
OUTDOOR COOKERS
WITH
GAS SHUT-OFF TECHNOLOGY
MODEL/SERIAL # __________
FAILURE TO FOLLOW THESE INSTRUCTIONS
AND WARNINGS COULD RESULT IN FIRE, EXPLOSION OR BURN HAZARD
WHICH COULD CAUSE PROPERTY DAMAGE, PERSONAL INJURY OR DEATH.
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Résumé du contenu

Page 1 - __________

®ASSEMBLY INSTRUCTIONSANDUSE AND CARE MANUALTHE INSTRUCTION MANUAL CONTAINS IMPORTANT INFORMATIONNECESSARY FOR THE PROPER ASSEMBLY AND SAFE USE OF THE

Page 2

SECTION IOUTDOOR COOKER ASSEMBLYTHE USE AND CARE MANUAL MUST BE READ AND UNDERSTOODBEFORE USING THE APPLIANCE(Throughout this manual the words applian

Page 3 - Outdoor Cooker.)

11Tools Required:Torque Wrench or Adjustable Wrench, Leak Testing Solution and Phillips Head ScrewdriverASSEMBLY1. Read assembly instructions, and und

Page 4

124. Place pot on cooker with wire harness assembly in line with the venturi tube. See Figure 3.5. Attach pot connector to thermocouple connector as s

Page 5 - TABLE OF CONTENTS

CONNECTION INSTRUCTIONS1. Check that your 20 lb. LP gas cylinder is not over-filled. The maximum weight of a properly filledcylinder is approximately

Page 6 - METAL FUSION, INC

1. Appliance must be in open area with at least 10 feet of space on all sides. Keep the appliance area clear andfree from combustible materials, gasol

Page 7

153. Before each use of the appliance make sure that the thermometer is properly calibrated byplacing the tip in a pot of boiling water. The thermomet

Page 8 - ________________________

16(Figure 6)(Figure 3)(Figure 4)(Figure 5)NEVER PUT HANDS OR FACE DIRECTLY OVER BURNER WHILE LIGHTING.FAILURE TO FOLLOW THESE INSTRUCTIONS AND WARNING

Page 9 - INTRODUCTION

SPECIAL PRECAUTIONS FOR USING OUTDOOR COOKERS FOR DEEP FRYING1. Always use a deep fry thermometer when frying and refer to the Instructions for Using

Page 10 - SECTION I

TURNING OFF AND STORING THE COOKER AFTER USE1. After completion of cooking turn the regulator and cylinder valve to the “OFF” position. Depress ignit

Page 11 - ASSEMBLY

195. Always use the gas shut-off system supplied with the appliance. Before each use of the appliancecheck the LP hose for evidence of abrasion, wear,

Page 12

for your safetyIf you smell gas:1. Shut off gas to the appliance.2. Extinguish any open flame.3. If odor continues, keep away from the appliance andim

Page 13 - SECTION II

SECTION IIICOOKING SPECIALTIESDEEP FRIED TURKEY INSTRUCTIONSThe following warnings and directions apply specifically to Turkey Cooker Package use. If

Page 14 - PLACEMENT INSTRUCTIONS

21READ ALL INSTRUCTIONS BEFORE USING THE PRODUCT!DIRECTIONS FOR FRYING TURKEYS1. The pot supplied with your appliance is marked with fill lines. Fi

Page 15 - LIGHTING INSTRUCTIONS

22INJECTING TECHNIQUES FOR TURKEY, CHICKEN AND ROASTIMPORTANT:BEFORE INJECTING, POUR MARINADE INTO A SEPARATE CONTAINER TO KEEP FROM CONTAMINATING MAR

Page 16 - Pots Not Pictured)

23®Boiled SeafoodThe King Kooker® Way!For a 60 to 100 quart pot, fill 1/2 full of water. Add 4 to 6, 16 ounce King Kooker®Crab Boil(complete, nothing

Page 17 - OVERHEAT PROTECTION

24Barbecue ShrimpIngredients: 2 lbs. large shrimp, 1 stick butter or margarine, 4 tablespoonsKing Kooker®Blackened Redfish Seasoning.Melt butter over

Page 18

Deep Fried TurkeyIngredients: 1 Turkey, 1 King Kooker®aluminum pot and basketor lifting rack, deep fry thermometer, King Kooker®Cajun Seasoning,King K

Page 19 - TIPS FOR CARING FOR POTS

26Deep Fried Boston ButtIngredients: 5 lb. Boston Butt Roast, thawed, rinsed and dried, King Kooker®Marinade of Choice, King Kooker®Cajun Seasoning, c

Page 20 - SECTION III

27SECTION VREAD AND UNDERSTAND ALL INSTRUCTIONS BEFORE USING YOUR KING KOOKER®PRODUCTTROUBLESHOOTING1. If burner does not light or stay lit: a. Check

Page 21 - DIRECTIONS FOR FRYING TURKEYS

KING GRILLERDINE, KING KOOKER®, the KING KOOKER®logo, THE KING, THE KING OF OUTDOOR COOKING, and MR. OUTDOORS are trademarks of Metal Fusion, Inc.,71

Page 23 - SECTION IV

31) This is an ATTENDED appliance. Do NOT leave this appliance unattendedwhile heating oil, grease or water, and cooking food. Monitor the appliancewh

Page 27 - SECTION V

412) Introduction of water or ice from any source into the oil/grease may causeoverflow and severe burns from hot oil and water splatter. When frying

Page 28 - Rev. 08/2004

READ AND UNDERSTAND ALL INSTRUCTIONS BEFORE USING YOUR KING KOOKER®PRODUCTTABLE OF CONTENTSWarnings . . . . . . . . . . . . . . . . . . . . . . . . .

Page 29

6METAL FUSION, INC.LIMITED ONE-YEAR WARRANTYWHAT THIS WARRANTY COVERSThis warranty covers all components of this outdoor cooker to be free from defect

Page 30

7OWNER’S REGISTRATIONDear Customer,Thank you for purchasing a King Kooker®! Please take a moment to fill out yourregistration form and return it to us

Page 31

8________________________________________________________________________METAL FUSION, INC.712 St. George AvenueJefferson, LA 70121PlaceStampHereFOLDF

Page 32

9INTRODUCTIONYour new King Kooker® Outdoor Cooker is equipped with the SmartFryerTMgas shut-off system. This system helps prevent the overheating of c

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